The Fat Summit 2 Autumn (2016)

The Fat Summit 2 Autumn (2016)

**More information:

Get The Fat Summit 2 Autumn (2016) at Salaedu.com

Description

Nov 7-14, 2016
Ready to lose weight, feel great and potentially reverse disease?
Eating more FAT may be the answer!
There’s still so much confusion and misinformation out there about FAT, both the fat on our bodies and the fats we eat. You’ve been told that eating fat makes you fat–and increases your risk for heart disease and other chronic illnesses–but fat is NOT the enemy.
The truth is: eating MORE FAT can help shut down cravings, accelerate weight loss and potentially prevent or reverse disease!
The first Fat Summit was a major hit, so we’re back with 30+ brand NEW interviews during which you’ll discover even more about.
Biohacking your biology and weight loss with healthy fats
Truths about saturated fat, cholesterol, butter, sugar, carbs and more
Review and discussion of the latest articles on fat and weight loss
Digestion of fats through supplementation

Effects of dietary fat on fertility
Importance of community for making/sustaining healthy lifestyle choices
How eating more fat complements/combats other dietary approaches
Best practices for maintaining your weight and healthy eating habits

Meet Your Hosts:

Dr. Mark Hyman
Mark Hyman, MD, believes that we all deserve a life of vitality-and that we have the potential to create it for ourselves. That’s why he is dedicated to tackling the root causes of chronic disease by harnessing the power of Functional Medicine to transform healthcare. He is a practicing family physician, a ten-time New York Times bestselling author, and an internationally recognized leader, speaker, educator, and advocate in his field. He is the Director of the Cleveland Clinic Center for Functional Medicine. He is also the founder and director of The UltraWellness Center, chairman of the board of the Institute for Functional Medicine, a medical editor of The Huffington Post, and has been a regular medical contributor on many television shows including CBS This Morning, the Today Show, CNN, The View, the Katie Couric show and The Dr. Oz Show.
Dr. Hyman’s new book, The Eat Fat, Get Thin Cookbook, will be released in November 2016.

Dr. Carrie Diulus
Dr. Carrie Diulus is a board-certified orthopaedic spine surgeon. She believes in using a holistic approach with every patient she sees. She is the Medical Director of the Crystal Clinic Spine Wellness Center, in Akron, Ohio. She has a special interest in minimally invasive spine surgery as well as the impact of nutrition, sleep, meditation, exercise and stress management in orthopaedic surgery and chronic pain.

Schedule
Day 1: Monday, November 7
Chris Kresser, MS, LAc
Taking Back Your Health
What You’ll Learn –
The truth about eating animal protein
Benefits of a personalized paleo approach
Low-carb vs. low-fat diets

Richard Bernstein, MD, FACE, FACN, FCCWS
Balancing Your Blood Sugars
What You’ll Learn –
Why eating a low-carb, high-fat diet is important
The importance of self-monitoring blood sugar
Why so many endocrinologists still have it wrong

David Ludwig, MD, PhD
Digging Deeper into the Biology of Obesity
What You’ll Learn –
Why you’re always hungry!
metabolism and the starvation response
Dangers of processed carbohydrates, sugars and starch

Amy Myers, MD
The Gut, Thyroid, Autoimmune Connection
What You’ll Learn –
Real causes of autoimmune and thyroid diseases
Nutrients and healthy fats for your thyroid
Causes and effects of leaky gut

Day 2: Tuesday, November 8
Deanna Minich, PhD
Whole Body Detox
What You’ll Learn –
How toxins change our metabolism
Ways to remove fat-stored toxins
Top nutrients to prevent fat storage

Gary Taubes
The Sobering Truth on Sugar
What You’ll Learn –
History of diabetes (and what truly causes it!)
The real culprits of obesity and disease
Fat calories vs. sugar calories

Pedram Shojai, OMD
The Urban Monk Reboot
What You’ll Learn –
How to deal with daily stressors
Maintaining long-term healthy habits
How to become an Urban Monk

Mark Hyman, MD & Carrie Diulus, MD
Functional Medicine Takes on Diabetes
What You’ll Learn –
Types of diabetes and their differences / treatments
What a diabetic really should be eating
The importance of ketones

JJ Virgin, CNS, CHFS
Getting Real: The Impact of Sugar, Carbs and Fat
What You’ll Learn –
Truth about the glycemic index
Breaking sugar addiction and building healthy habits
The importance of building muscle

Day 3: Wednesday, November 9
Kris Carr
Become Your Own Health CEO
What You’ll Learn –
Participating in wellness instead of disease
How to eat yourself well
Shifting your lifestyle for optimal health

David Perlmutter, MD, FACN, ABIHM
Achieving Optimal Brain Health
What You’ll Learn –
Negative effects of a low-fat diet on brain health
Benefits of saturated fat
The gut as it relates to brain health

Kellyann Petrucci, MS, ND
Reverse Aging and Lose Weight
What You’ll Learn –
Hacks to reverse aging and lose weight
How to cool inflammation
Benefits of omega-3 fatty acids

Nina Teicholz
Putting an End to the War on Fat
What You’ll Learn –
Consequences of government’s low-fat diet recommendation
The true cause of heart disease
Myths about cholesterol

Peter Attia, MD
Liver, Cholesterol and Insulin Resistance
What You’ll Learn –
Role of sugar in a fatty liver
The causes of dyslipidemia
Benefits of a high-fat diet on insulin resistance

Day 4: Thursday, November 10
Marc David
The Psychology of Eating
What You’ll Learn –
Intuitive eating
The effects of fat on mood
Speed up your metabolism!

Aseem Malhotra, MD
We’ve Got It All Wrong About Fat
What You’ll Learn –
Healthy history of the Mediterranean diet/lifestyle
The truth about cholesterol
Dangers of insulin resistance

Alberto Villoldo, PhD
Shamanic Healing
What You’ll Learn –
Benefits of shamanic healing
Repairing mitochondria
Epidemic from the overconsumption of sugar/grains

Dana Trentini
The Importance of Thyroid Health
What You’ll Learn –
Dealing with hypothyroidism
Healthy fats and hormonal health
Pregnancy and the thyroid

Dave Asprey
Biohacking Your Health
What You’ll Learn –
How to sustain life-long weight loss
The dangers of a low-fat diet
Hormonal balance and weight metabolism

Day 5: Friday, November 11
Osama Hamdy, MD, PhD, FACE
Treating Diabetes with Fat
What You’ll Learn –
Role of fat and carbohydrates in diabetes
How carbohydrates cause weight gain
Weight reduction in patients with diabetes

Izabella Wentz, PharmD, FASCP
The Root Cause of Thyroid Imbalance
What You’ll Learn –
The true cause of Hashimoto’s
Best ways to treat thyroid imbalance
Role of nutrients and toxins in autoimmune diseases

Sayer Ji
Food as Medicine
What You’ll Learn –
More than calories, food is medicine!
Conventional medicine vs. alternative therapies
Therapeutic benefits of fat

Sarah Hallberg, DO, MS, DABOM
The Case for a Low-Carb, High-Fat Diet
What You’ll Learn –
Effects of protein, fat and carbs on insulin
The harm of statins
Treating chronic illness with a high-fat, low-carb diet

Max Lugavere
The Epidemic of Broken Brains
What You’ll Learn –
Becoming a health detective
Optimizing brain health
Problem with conventional treatment of neurodegenerative diseases

Day 6: Saturday, November 12
Rick Warren, DMin
The Power of Community
What You’ll Learn –
The importance of motivation and community
Transformation through small groups
How to make real change

Ronald Krauss, MD
Diving into the World of Fat

Stephanie Daniel, DO
Functional Medicine Approach to Infertility

Tom, O’Bryan, DC, CCN, DACBN
Tackling Autoimmune Diseases

Ann Louise Gittleman, PhD, CNS
How to Get the Most Out of Your Fats

Day 7: Sunday, November 13
Akil Palanisamy, MD
A Paleovedic Approach

Health and Medical course

More information about Medical:

Medicine is the science and practice of establishing the diagnosis, prognosis, treatment, and prevention of disease.
Medicine encompasses a variety of health care practices evolved to maintain and restore health by the prevention and treatment of illness.
Contemporary medicine applies biomedical sciences, biomedical research, genetics, and medical technology to diagnose, treat, and prevent injury and disease,
typically through pharmaceuticals or surgery, but also through therapies as diverse as psychotherapy, external splints and traction, medical devices, biologics, and ionizing radiation, amongst others.

Medicine has been around for thousands of years, during most of which it was an art (an area of skill and knowledge) frequently having connections to the religious and
philosophical beliefs of local culture. For example, a medicine man would apply herbs and say prayers for healing, or an ancient philosopher and physician would apply bloodletting according to the theories of humorism.
In recent centuries, since the advent of modern science, most medicine has become a combination of art and science (both basic and applied, under the umbrella of medical science).
While stitching technique for sutures is an art learned through practice, the knowledge of what happens at the cellular and molecular level in the tissues being stitched arises through science.